Difference between revisions of "Dry basil"

From Cantr II Wiki
Jump to: navigation, search
 
(2 intermediate revisions by the same user not shown)
Line 4: Line 4:
 
| method0 = [[drying rack]] (automated, 1 day)<br />100g of [[basil]]
 
| method0 = [[drying rack]] (automated, 1 day)<br />100g of [[basil]]
 
| amount0 = 100
 
| amount0 = 100
 +
| method1 = [[dessicator]] (automated, 1 day)<br />250g of [[basil]]
 +
| amount1 = 250
 
}}
 
}}
  
 +
[[Dry basil]] is used in some [[apothecary mixtures]].
  
Used in some [[apothecary mixtures]].
+
[[Basil]] can be dried using a [[Drying_rack#Herbs|drying rack]] or a [[Dessicator#Drying_basil|dessicator]].
 
 
Made from [[basil]] with a [[drying rack]].
 

Latest revision as of 18:32, 20 August 2016

Interwiki

българскиDeutschEnglishEspañolEsperantoFrançaisItalianoLietuviųLojbanNederlandsPolskaPortuguêsРусскийSuomiSvenskaTürkçe中文

Dry basil
Manufactured Resource
SkillCooking
Methods of  manufacturing
Method
Amount
drying rack (automated, 1 day)
100g of basil
100
dessicator (automated, 1 day)
250g of basil
250
Dry basil is used in some apothecary mixtures.

Basil can be dried using a drying rack or a dessicator.