Difference between revisions of "Cheese curds"

Revision as of 01:55, 28 November 2012

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Cheese curds

Nourishing Food
Eaten	100 grams

Manufactured Resource
Skill	Cooking

Methods of manufacturing
Method	Amount
primitive oven 300g milk, 100g wood or 133g dried dung	250
oven 300g milk, 20g wood	250
coal oven 300g milk, 35g charcoal or 20g coal	250
gas oven 600g milk, 4g propane	500
small fire pit (pot) 600g milk, 300g wood or 400g dried dung	550
fire place (pot) 600g milk, 300g wood	550
deck grill (pot) 600g milk, 300g wood or 400g dried dung	550

Used for making cheese with a cheese press.

Revision as of 08:05, 26 January 2011 (view source) EchoMan (talk \| contribs) ← Older edit		Revision as of 01:55, 28 November 2012 (view source) EchoMan (talk \| contribs) Newer edit →
Line 22:		Line 22:
	Made in a [[primitive oven]], [[oven]], [[coal oven]], [[gas oven]], [[small fire pit]], [[fire place]] or [[deck grill]], using some kind of pot.		Made in a [[primitive oven]], [[oven]], [[coal oven]], [[gas oven]], [[small fire pit]], [[fire place]] or [[deck grill]], using some kind of pot.

−	Used for making cheese with a [[cheese press]].	+	Used for making [[cheese]] with a [[cheese press]].