Difference between revisions of "Barley"
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Revision as of 12:35, 19 January 2010
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Used to make stew in a primitive oven, regular oven, coal oven or gas oven, making granola in a mixing bowl or on a kitchen table and making porridge using a small fire pit, fire place, deck grill, regular oven, coal oven or gas oven.
Can be processed into malt using the wooden bucket or iron bucket.
