Difference between revisions of "Lemon cake (butter)"

From Cantr II Wiki
Jump to: navigation, search
Line 12: Line 12:
 
| amount2 = 450
 
| amount2 = 450
 
}}
 
}}
[[Lemon cake (butter)]] is made from [[cake flour]], [[eggs]], [[sugar]], [[milk]], and [[butter]] in a {{oven}}.
+
[[Lemon cake (butter)]] is made from [[cake flour]], [[eggs]], [[sugar]], [[milk]], [[butter]], and [[lemon juice]] in a {{oven}}.

Revision as of 18:08, 25 January 2020

Interwiki

българскиDeutschEnglishEspañolEsperantoFrançaisItalianoLietuviųLojbanNederlandsPolskaPortuguêsРусскийSuomiSvenskaTürkçe中文

Lemon cake (butter)
Nourishing Food
Eaten250 grams
Manufactured Resource
Toolswhisk
Machineryregular oven, coal oven or gas oven
SkillCooking
Methods of  manufacturing
Method
Amount
oven
270g cake flour, 30g eggs, 100g sugar, 150g milk, 100g butter, 100g lemon juice,
40g wood
450
coal oven
270g cake flour, 30g eggs, 100g sugar, 150g milk, 100g butter, 100g lemon juice,
40g coal
450
gas oven
270g cake flour, 30g eggs, 100g sugar, 150g milk, 100g butter, 100g lemon juice,
40g propane
450
Lemon cake (butter) is made from cake flour, eggs, sugar, milk, butter, and lemon juice in a regular oven, coal oven or gas oven.