Difference between revisions of "Escargot"

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(Created page with "{{InterwikiLink:Escargot}} {{Infobox:Resource | gathered = | resources = snails, tarragon and onion | tools = none | machinery = convection oven | eaten...")
 
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{{InterwikiLink:Escargot}}
 
{{InterwikiLink:Escargot}}
 
{{Infobox:Resource
 
{{Infobox:Resource
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| image=Escargot de Bourgogne 02.jpg
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| resize=320
 
| gathered  =
 
| gathered  =
 
| resources = [[snails]], [[tarragon]] and [[onion]]
 
| resources = [[snails]], [[tarragon]] and [[onion]]

Revision as of 23:36, 28 November 2016

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Escargot
Escargot de Bourgogne 02.jpg
Nourishing Food
Eaten167 grams
Manufactured Resource
Resourcessnails, tarragon and onion
Toolsnone
Machineryconvection oven
SkillCooking
Methods of  manufacturing
Method
Amount
convection oven
1000g snails, 15g tarragon,
15g garlic, 80g wood
1000
Escargot is made from snails, tarragon and garlic in a convection oven.