Amareto

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Amareto
Alimento curativo
Curación2% por cada 100 gramos
50 gramos curan 1% de daño
Ebriedad5% por cada 100 gramos
20 gramos emborrachan 1%
Recurso elaborable
Habilidadninguna
Amareto se hace con brandy (es), nueces trituradas, y aguardiente de malta usando un [Tonel#Fermentar_amareto|tonel].