Poultry noodle wok

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Poultry noodle wok
Nourishing Food
Eaten25 grams
Manufactured Resource
Toolspot of stone, copper or steel
Machineryhibachi
SkillCooking
Methods of  manufacturing
Method
Amount
hibachi
800g rice noodles, 550g poultry, 200g carrots, 200 mushrooms, 50 ginger, 30g coal		1800
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