Vino de palma
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Revision as of 20:19, 11 July 2016 by Snickie (talk | contribs) (Spanish palm wine page. Intoxication values need to be integrated into the template and the textual translation needs to be proofed.)
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El vino de palma es una bebida alcohólica que se elabora fermentando néctar de palma en un tonel.
Beber el vino de palma causa que el personaje se [[1]]:
- 1.8% por 100 gramos
- 55.6 gramos emborrachan 1%
