Difference between revisions of "Rice noodles"

Revision as of 14:27, 3 December 2014

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Rice noodles

Nourishing Food
Eaten	75 grams

Manufactured Resource
Tools	doughroller campstove knife, bone knife or bronze knife pot of stone, copper or steel mortar and pestle
Machinery	kitchen table
Skill	Cooking

Methods of manufacturing
Method	Amount
kitchen table 2650g rice, 150g eggs, 85g olive oil, 400g water, 15g propane	3000

@@ Line 8: / Line 8: @@
 | amount0 = 3000
 }}
+Used to make [[poultry noodle wok]], [[pork noodle wok]] and [[ramen]].