Difference between revisions of "Beef wellington"

Latest revision as of 21:26, 22 April 2022

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Beef wellington

Nourishing Food
Eaten	18 grams

Manufactured Resource
Skill	Cooking

Methods of manufacturing
Method	Amount
tandoor 600g beef, 200g pastry dough, 20g clove, 35g coal	800
tandoor 600g beef, 200g pastry dough, 20g clove, 35g charcoal	800

Beef wellington is made from beef, pastry dough, and clove using a tandoor and a knife, bone knife or bronze knife.

Revision as of 16:34, 10 September 2015 (view source) Sanchez (talk \| contribs) ← Older edit		Latest revision as of 21:26, 22 April 2022 (view source) Shaudawn (talk \| contribs) m
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	[[Beef wellington]] is made from [[beef]], [[pastry dough]], and [[clove]] using a [[Tandoor#Beef_wellington\|tandoor]] and a {{knife}}.		[[Beef wellington]] is made from [[beef]], [[pastry dough]], and [[clove]] using a [[Tandoor#Beef_wellington\|tandoor]] and a {{knife}}.
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		+	[[category:beef foods]]