Difference between revisions of "Beef sausage"

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(→‎Uses for beef sausage)
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* [[bangers and mash]] in a [[Hibachi#Cooking_bangers and mash|hibachi]]
 
* [[bangers and mash]] in a [[Hibachi#Cooking_bangers and mash|hibachi]]
 
* [[bigos]] in a [[Hibachi#Cooking_bigos|hibachi]]
 
* [[bigos]] in a [[Hibachi#Cooking_bigos|hibachi]]
−
* [[sujuk]] in a [[Smoker#Cooking_bigos|smoker]]
+
* [[rookworst]] in a [[Smoker#Cooking_rookworst|smoker]]

Revision as of 17:39, 7 April 2015

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Beef sausage
Manufactured Resource
Toolsknife, bone knife or bronze knife
meat grinder
SkillCooking
Methods of  manufacturing
Method
Amount
meat grinder
3000g beef
3000
Beef sausage is a non-edible food product created from beef wich in turn is received when butchering some domesticated animals.

Uses for beef sausage

Beef sausage can be used to make: