Information for "Pastry dough"
Basic information
| Display title | Pastry dough |
| Default sort key | Pastry dough |
| Page length (in bytes) | 1,715 |
| Page ID | 1975 |
| Page content language | English (en) |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
Page protection
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
Edit history
| Page creator | Sho (talk | contribs) |
| Date of page creation | 22:57, 11 October 2005 |
| Latest editor | Bmot (talk | contribs) |
| Date of latest edit | 11:07, 10 July 2025 |
| Total number of edits | 19 |
| Total number of distinct authors | 9 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
Page properties
| Transcluded templates (9) | Templates used on this page:
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