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El sushi de bacalao se elabora utilizando una [[mesa de cocina]]. Se necesitan 250 gramos de [[arroz]], 200 gramos de [[algas]] y 75 gramos de [[bacalao]] para producir 525 gramos de sushi. Ademas son requeridas como herramientas un [[cuchillo]] o un [[cuchillo de hueso]], un [[tazón de madera]] y una [[esterilla de bambu]].

[[Category:Recursos]]

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